{"id":25210,"date":"2020-07-31T16:37:17","date_gmt":"2020-07-31T16:37:17","guid":{"rendered":"https:\/\/startercultures.eu\/product\/unkategorisiert\/zitronensaeure-fuer-die-kaeseherstellung-zu-hause\/"},"modified":"2025-04-03T21:51:54","modified_gmt":"2025-04-03T19:51:54","slug":"zitronensaure","status":"publish","type":"product","link":"https:\/\/startercultures.eu\/de\/product\/fermentation-de\/molkerei\/veganer-kase\/zitronensaure\/","title":{"rendered":"Zitronens\u00e4ure | f\u00fcr die K\u00e4seherstellung zu Hause"},"content":{"rendered":"<h3>Was ist Zitronens\u00e4ure?<\/h3>\n<p>Das ist eine organische S\u00e4ure. Sie ist in Zitrusfr\u00fcchten enthalten und ist ein nat\u00fcrliches Konservierungsmittel und Antioxidans. Au\u00dferdem wird sie verwendet, um Speisen einen sauren Geschmack zu verleihen. Es handelt sich um eine Lebensmittels\u00e4ure mit der E-Nummer E330.<\/p>\n<h3>Wof\u00fcr verwenden Sie sie?<\/h3>\n<p>Es gibt viele Anwendungsm\u00f6glichkeiten. Es ist ein nat\u00fcrliches Konservierungsmittel und Antioxidans. Es wird in der K\u00e4seproduktion h\u00e4ufig verwendet, unter anderem um Mozzarella leicht selbst herzustellen und bei der Zubereitung von veganem K\u00e4se. Paneer wird auch mit Zitronens\u00e4ure geronnen.<\/p>\n<h3>Inhalt<\/h3>\n<ul>\n<li>100 Gramm<\/li>\n<li>Zutaten: Zitronens\u00e4ure (E330)<\/li>\n<li>Hergestellt in Neuseeland<\/li>\n<\/ul>\n<h3>Anweisungen zur Lagerung<\/h3>\n<p>K\u00fchl und trocken<\/p>\n<h3 data-fontsize=\"21\" data-lineheight=\"27.3px\">Zitronens\u00e4ure kaufen?<\/h3>\n<p>Bestellen Sie es bei startercultures.eu, dem europ\u00e4ischen Webshop f\u00fcr alle Ihre Fermentationsbed\u00fcrfnisse. Von Meneer Wateetons, dem bekannten niederl\u00e4ndischen G\u00e4rungsexperten und Autor. Bestellen Sie werktags vor 15 Uhr und wir liefern noch am selben Tag. Fragen zur Verwendung? Frag sie in unserem Chat, wir helfen gerne!<\/p>\n<h3>Online-Workshop &#8220;Veganen K\u00e4se zu Hause herstellen&#8221; (mit Untertiteln)<\/h3>\n<p>In <a href=\"https:\/\/startercultures.eu\/product\/vegan-main\/vegan-dairy\/online-english-subtitled-vegan-cheese-workshop\/\" target=\"_blank\" rel=\"noopener\">diesem Workshop mit englischen Untertiteln<\/a> lernen Sie die Theorie und Praxis der Herstellung von veganem K\u00e4se<img decoding=\"async\" class=\"lazyload  wp-image-24266 alignright\" src=\"https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-300x222.png\" data-orig-src=\"https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-300x222.png\" alt=\"Veganes Blauschimmelk\u00e4se Starterkultur Kit\" width=\"219\" height=\"162\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27219%27%20height%3D%27162%27%20viewBox%3D%270%200%20219%20162%27%3E%3Crect%20width%3D%27219%27%20height%3D%27162%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-200x148.png 200w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-300x222.png 300w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-400x296.png 400w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-500x370.png 500w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-600x445.png 600w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-700x519.png 700w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-768x569.png 768w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-800x593.png 800w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit-1024x759.png 1024w, https:\/\/startercultures.eu\/wp-content\/uploads\/2021\/06\/Vegan-cheese-starter-kit.png 1200w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 219px) 100vw, 219px\" \/>s zu Hause, wobei der Schwerpunkt auf veganem Camembert und veganem Blauschimmelk\u00e4se liegt. Foodwriter<a href=\"https:\/\/wateetons.com\/\" target=\"_blank\" rel=\"noopener\">&#8216;Meneer Wateetons&#8217;<\/a>, Autor mehrerer B\u00fccher \u00fcber Fermentierung und alternative Lebensmittelzubereitungstechniken, wird Ihnen alles \u00fcber Fermentierung, P\u00f6kelsalze, Lebensmittelsicherheit, <a href=\"https:\/\/en.wikipedia.org\/wiki\/PH\" target=\"_blank\" rel=\"noopener\">pH-Wert<\/a>, Starterkulturen, Schimmelpilze und Trocknungsbedingungen beibringen. Klicken Sie <a href=\"https:\/\/startercultures.eu\/product\/vegan-main\/vegan-dairy\/online-english-subtitled-vegan-cheese-workshop\/\" target=\"_blank\" rel=\"noopener\">hier<\/a> f\u00fcr weitere Informationen.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zitronens\u00e4ure hat viele Anwendungen. Sie wird in der K\u00e4seherstellung weit verbreitet, unter anderem um Mozzarella leicht selbst herzustellen und bei der Zubereitung von veganen K\u00e4sesorten.<\/p>\n","protected":false},"featured_media":24235,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"product_brand":[],"product_cat":[646,647,680,678,724],"product_tag":[],"class_list":{"0":"post-25210","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-kase","7":"product_cat-starterkulturen","8":"product_cat-vegane-milchprodukte","9":"product_cat-veganer-kase","10":"product_cat-zusatzstoffe-de","11":"pa_ean-9421004735667-de","13":"first","14":"instock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Zitronens\u00e4ure | f\u00fcr die K\u00e4seherstellung zu Hause - Startercultures.eu<\/title>\n<meta name=\"description\" content=\"Zitronens\u00e4ure hat viele Anwendungen. 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