Check out our New Arrivals!
See something you like? Some may even be so new that they aren’t in stock yet. Check back in a few days. Usually stock is reupdated on wednesday.
By the way, if you are missing something in our shop, drop us a line, maybe we can find it.
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New!Mixture of the best known cheese yeasts specially designed to protect the rind from the proliferation of undesirable molds, to favor the development of a more resistant rind and enhance flavor and aroma. Can be used for vegan cheeses. -
New!Vegan thermophilic cheese starter culture for aged vegan cheeses like Parmesan, Provolone, Romano, Swiss, Gruyere, and other (Swiss or Italian-style) cheeses, e.g. Mozzarella.
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New!This transparent cheese coating shows the real color of the cheese! Do not use these fake weird pink and yellow colors that blind the innocent cheese lover.
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Textile casings are perfect for making all dry cured sausages, and are exceptionally suited for smoking. They can also be used for vegan sausages. -
Sale!
The pig's stomach has been used since ancient times and has become quite popular since it contains no fat if cleaned properly. Its most famous use is haggis, Saumagen and soppressata. Sale: best before 7-9-2022
