{"id":10785,"date":"2021-01-08T13:05:18","date_gmt":"2021-01-08T12:05:18","guid":{"rendered":"https:\/\/startercultures.eu\/?post_type=product&#038;p=10785"},"modified":"2025-12-07T08:05:35","modified_gmt":"2025-12-07T07:05:35","slug":"online-on-demand-workshop-maak-je-eigen-grillworst","status":"publish","type":"product","link":"https:\/\/startercultures.eu\/nl\/product\/online-workshops-nl\/online-workshop-worst-en-charcuterie\/online-on-demand-workshop-maak-je-eigen-grillworst\/","title":{"rendered":"Online cursus &#8216;maak je eigen grillworst&#8217;"},"content":{"rendered":"<p>Tijdens deze online workshop leert meneer Wateetons, auteur van <a class=\"ek-link\" href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/worstbijbel-2018-nl\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\" (opens in a new tab)\">de Worstbijbel<\/a>, je je eigen grillworst maken.<\/p>\n<h2>WAT GA JE LEREN?<\/h2>\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<p>\u2705 Meneer Wateetons leert je de offici\u00eble slagersmanier, maar ook de makkelijkere thuismanier<br \/>\n\u2705 Het zal blijken dat je geen bijzondere materialen en ingredi\u00ebnten nodig hebt<br \/>\n\u2705 Inclusief Wateetons\u2019 geheime grillworstkruidenrecept<br \/>\n\u2705 Tijdens de workshop krijg je gedegen uitleg \u00e9n demonstratie<br \/>\n\u2705 Met de kennis uit de workshop verzin je voortaan volledig nieuwe en unieke recepten<br \/>\n\u2705 Tips en tricks van de auteur van De Worstbijbel<br \/>\n\u2705 Online, dus gewoon vanuit je luie stoel<br \/>\n\u2705 GRATIS:\u00a0 Inclusief alle recepten uit de workshop in een handige download<br \/>\n\u2705 Blijvende toegang<\/p>\n<h3>Videopreview online cursus &#8216;maak je eigen grillworst&#8217;<\/h3>\n<div style=\"padding: 56.25% 0 0 0; position: relative;\"><iframe style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" title=\"Cursus grillworst maken -1- wat ga je leren v2\" src=\"https:\/\/player.vimeo.com\/video\/711979230?h=2613b67ea9&amp;title=0&amp;byline=0&amp;portrait=0&amp;badge=0&amp;autopause=0&amp;player_id=0&amp;app_id=58479\" frameborder=\"0\"><\/iframe><\/div>\n<p><script src=\"https:\/\/player.vimeo.com\/api\/player.js\"><\/script><\/p>\n<h3>Voordelen van de Online cursus &#8216;maak je eigen grillworst&#8217;<\/h3>\n<p>\u2714\ufe0f12 korte duidelijke lessen.<br \/>\n\u2714\ufe0fKijken op je eigen moment en overal ter wereld.<br \/>\n\u2714\ufe0fTerugspoelen en herhalen zo vaak als je wilt.<br \/>\n\u2714\ufe0fInclusief powerpoint<\/p>\n<h3>Producten gebruikt in deze workshop<\/h3>\n<ul>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/starterkits-nl\/worst-en-charcuterie-sterterkits-nl\/grillworstpakket-nl\/\" target=\"_blank\" rel=\"noopener\">Alles in \u00e9\u00e9n grillworstpakket<\/a><\/li>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/worst-en-vleeswaren-nl\/hulpstoffen-nl\/nitrietpekelzout-colorozozout-nl\/\" target=\"_blank\" rel=\"noopener\">Nitrietpekelzout<\/a><\/li>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/worst-en-vleeswaren-nl\/hulpstoffen-nl\/dextrose-nl\/\" target=\"_blank\" rel=\"noopener\">Dextrose<\/a><\/li>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/worst-en-vleeswaren-nl\/hulpstoffen-nl\/fosfaat-nl\/\" target=\"_blank\" rel=\"noopener\">Fosfaat<\/a><\/li>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/bonen-granen-rijst-nl\/aziatisch-nl\/azitatische-tools-nl\/transparante-barrieredarm-50-mm-nl\/\" target=\"_blank\" rel=\"noopener\">Kunststof darmen<\/a><\/li>\n<\/ul>\n<p>Relevant boek<\/p>\n<ul>\n<li><a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/worstbijbel-2018-nl\/\" target=\"_blank\" rel=\"noopener\">Worstbijbel<\/a><\/li>\n<\/ul>\n<h3>Workshopleider<\/h3>\n<p>De cursus wordt gegeven door <a href=\"https:\/\/wateetons.com\/over-wateetons\/\" target=\"_blank\" rel=\"noopener noreferrer\">Meneer Wateetons<\/a> auteur van negen gezaghebbende kookboeken (<a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/handboek-voor-de-vinex-jager-nl\/\" target=\"_blank\" rel=\"noopener\">Handboek voor de Vinex-jager<\/a> (2010), Over Worst (2011), <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/over-rook-2014-nl\/\" target=\"_blank\" rel=\"noopener\">Over Rook<\/a> (2014), <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/over-rot-2-0-2019-het-geactualiseerde-handboek-fermenteren-nl\/\" target=\"_blank\" rel=\"noopener\">Over Rot<\/a> (2015), <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/over-drank-2016-nl\/\" target=\"_blank\" rel=\"noopener\">Over Drank<\/a> (2016), de <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/worstbijbel-2018-nl\/\" target=\"_blank\" rel=\"noopener\">Worstbijbel<\/a>\u00a0 (2018), <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/over-charcuterie-2019-nl\/\" target=\"_blank\" rel=\"noopener\">Over Charcuterie<\/a> (2019), <a href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/over-inpakken-2020-nl\/\" target=\"_blank\" rel=\"noopener\">Over Inpakken<\/a> (2020) en <a href=\"https:\/\/startercultures.eu\/nl\/product\/uncategorized\/over-frituren\/\" target=\"_blank\" rel=\"noopener\">Over Frituren<\/a> (2022), culinair blogger sinds 2006 (<a href=\"https:\/\/www.wateetons.com\/\">www.wateetons.com<\/a>) en columnist (oa. columnist voor Elle Eten, Nrc Next en Winelife). Hij geeft al bijna vijftien jaar humoristische, leerzame, smakelijke en gezellige culinaire workshops en masterclasses waar je daadwerkelijk wat van opsteekt. Zowel voor hobbyisten, als voor professionals als koks en koks in opleiding, als voor bedrijven. Zijn workshops worden op <a href=\"https:\/\/www.facebook.com\/pg\/wateetons\/reviews\/\" target=\"_blank\" rel=\"noopener noreferrer\">Facebook beoordeeld met 4.9 sterren<\/a>.<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Tijdens deze online workshop leert meneer Wateetons, auteur van <a class=\"ek-link\" href=\"https:\/\/startercultures.eu\/nl\/product\/boeken\/worstbijbel-2018-nl\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\" (opens in a new tab)\">de Worstbijbel<\/a>, je je eigen grillworst maken.<\/p>\n","protected":false},"featured_media":75359,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"product_brand":[],"product_cat":[413,406,453],"product_tag":[],"class_list":{"0":"post-10785","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-online-workshops-nl","7":"product_cat-workshops-nl","8":"product_cat-online-workshop-worst-en-charcuterie","10":"first","11":"instock","12":"downloadable","13":"virtual","14":"taxable","15":"purchasable","16":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Online workshop &#039;maak je eigen grillworst&#039; - starterculturen.nl<\/title>\n<meta name=\"description\" content=\"Tijdens deze online workshop leert meneer Wateetons, auteur van de Worstbijbel, je je eigen grillworst maken.\" \/>\n<meta name=\"robots\" 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