In 'Over Rot' ('On Rot, Dutch) you will learn everything there is to know about fermenting vegetables, meat, fish, beans, grains and dairy. Foodwriter Meneer Wateetons takes you into this wonderful world of food-changing microbes. (Book is in Dutch)
The Vinex hunter makes and catches himself. He brews beer in the garage, dries hams in the shed and hunts game in the backyard and at the petting zoo. (Book is in Dutch)