Moulds
Use these moulds to shape your cheese
From €9,99
Rated 4.94 out of 5 based on 33 customer ratings(33 customer reviews)Cotton, off-white, unbleached cheese cloth for cheese making. Can be universally used as cheesecloth, filter cloth, cover cloth for kombucha jars, or hop bag.
Select options This product has multiple variants. The options may be chosen on the product page€11,99
In stock
Rated 4.92 out of 5 based on 13 customer ratings(13 customer reviews)This is a small versatile 250 g cheese mould for soft cheeses. It’s intended for cheeses that do not get pressed, such as soft goat cheeses, camembert style white mold cheeses, soft blue mold cheeses, soft red smear cheeses and soft vegan cheeses.
€14,99
In stock
Rated 4.80 out of 5 based on 5 customer ratings(5 customer reviews)The cylindrical perforated cheese mold is created for making Camembert cheeses. You can also make blue cheeses and any other soft cheeses with it. Includes a follower
€28,99
Out of stock
Rated 5.00 out of 5 based on 7 customer ratings(7 customer reviews)This is a versatile 550 gram multifunctional cheese mould that can be used for both soft and pressed cheeses.
€29,99
In stock
Rated 5.00 out of 5 based on 10 customer ratings(10 customer reviews)This is a versatile 1,24 kg hard cheese mould It designed for pressing all sorts of hard cheeses such as Gouda, Parmigiano, Grana Padano, Pecorino, Cheddar, Gruyere, or Emmental.
€14,99
In stock
Rated 5.00 out of 5 based on 4 customer ratings(4 customer reviews)This is a strong, thick-walled mini hard cheese mould for hard-pressed cheeses. It designed for pressing all sorts of hard cheeses such as Gouda, Parmigiano, Grana Padano, Pecorino, Cheddar, Gruyere, or Emmental
€16,99
In stock
Rated 5.00 out of 5 based on 2 customer ratings(2 customer reviews)This cylindrical perforated camembert mould has the original large shape, which allows you to make a camembert cheese the traditional Normandy way.
Use these moulds to shape your cheese