Starters
€11,99
In stock
Rated 4.95 out of 5 based on 44 customer ratings(44 customer reviews)Greek yoghurt is a well known delicious, rich yet fresh thermophilic yoghurt type. By letting it drain after making it, it gets wonderfully thick. Optionally you can even add cream or skimmed milk powder in the preparation for extra thickness.
€11,99
In stock
Rated 4.90 out of 5 based on 29 customer ratings(29 customer reviews)This Bulgarian yoghurt starterculture – made by the former state dairy factory of Bulgaria, makes authentic Bulgarian yoghurt (kiselo mlyako) with a classic Bulgarian yoghurt flavor, thickness, acidity and aroma.
€11,99
In stock
Rated 4.82 out of 5 based on 17 customer ratings(17 customer reviews)Our vegan starter culture makes the real tasty vegan yogurt, aromatic and cosistent, with probiotics; good for the immune system!
€11,99
In stock
Rated 4.81 out of 5 based on 21 customer ratings(21 customer reviews)Skyr is an Icelandic dairy product. It has the consistency of a thick, almost curd like yogurt, but a milder flavor.
€11,99
In stock
Rated 4.79 out of 5 based on 14 customer ratings(14 customer reviews)This freeze-dried kefir starter produces a very thick and creamy kefir of exceptional quality with a unique soft taste, creamy texture and full aroma. Without the hassle of keeping the grains alive.
€11,99
In stock
Rated 4.84 out of 5 based on 19 customer ratings(19 customer reviews)Viili is a delicious Finnish mild yoghurt that is characterized by a viscose, gel-like, ropey structure. The yogurt probably originated somewhere between the 13th and 19th centuries from the older Swedish – still available – filbunke.
€10,99
In stock
Rated 5.00 out of 5 based on 5 customer ratings(5 customer reviews)Our Filmjölk starter culture makes genuine Swedish Filmjolk of exceptional quality with traditional taste, consistency, and aroma. Our Filmjölk has a mild taste with just a slight tartness and a smooth custard-like consistency. No yoghurt maker needed.
€11,99
In stock
Rated 4.71 out of 5 based on 17 customer ratings(17 customer reviews)Make your own quark/cottage cheese at home with this freeze-dried cottage cheese starter. Everything is in it, so no additional rennet is needed.
€10,99
In stock
Rated 4.69 out of 5 based on 13 customer ratings(13 customer reviews)Make your own vegan soy yogurt at home with this freeze-dried yogurt starter. With the last tablespoon of your soy yogurt you can make new yogurt up to five times!
€10,99
In stock
Rated 4.40 out of 5 based on 10 customer ratings(10 customer reviews)Making your own dairy is infinitely tastier and more fun than buying it in the store. Make your own yogurt at home with this freeze-dried yogurt starter.
€11,99
In stock
Rated 4.90 out of 5 based on 10 customer ratings(10 customer reviews)Matsoni is a mesophilic yoghurt with a somewhat thin, custard-like texture with notes of honey. For a mesophilic yoghurt, it is relatively acidic, but as a whole still quite mild.
€10,99
In stock
Rated 5.00 out of 5 based on 7 customer ratings(7 customer reviews)Making your own dairy is infinitely tastier and more fun than buying it in the store. Make your own bifidus yoghurt at home with this freeze-dried bifidus yoghurt starter.
€10,99
In stock
Rated 4.44 out of 5 based on 9 customer ratings(9 customer reviews)It is very easy to make Buttermilk using our Buttermilk starter culture. All you need is milk and this starter, made by the former state dairy factory of Bulgaria. Nazdrave!
€9,99
In stock
Rated 5.00 out of 5 based on 1 customer rating(1 customer review)Sour cream is a dairy product obtained by fermenting regular cream with lactic acid bacteria. Make it at home with this sour cream starter culture!
€9,99
Out of stock
Rated 4.71 out of 5 based on 7 customer ratings(7 customer reviews)Amasi yoghurt, sometimes also called Amasai, is a traditional fermented yoghurt from South Africa. It is viewed as somewhat similar to milk kefir, while others think it tastes like something between cottage cheese and yogurt.
€11,99
Out of stock
Rated 4.90 out of 5 based on 10 customer ratings(10 customer reviews)Beijing yoghurt is popular in China and North Vietnam. The bacteria used to produce Beijing yoghurt originally come from sweet fermented rice.
€9,99
Out of stock
Ayran is a creamy savory yoghurt drink, originally from Turkey. Enjoyed chilled and with ice, this is always served with meals at home and restaurants in Turkey. Make this yoghurt drink at home with this Ayran starter culture.
€11,99
In stock
Rated 5.00 out of 5 based on 1 customer rating(1 customer review)Making your own dairy is infinitely tastier and more fun than buying it in the store. Make your own yogurt at home with this freeze-dried yogurt starter.
€11,99
In stock
Rated 5.00 out of 5 based on 1 customer rating(1 customer review)Making your own dairy is infinitely tastier and more fun than buying it in the store. Make your own yogurt at home with this freeze-dried yogurt starter.
€11,99
Out of stock
Leben is the traditional yogurt found in Arabic countries that is consumed throughout the day. Excellent with (Turkish) bread as a tasty and light breakfast. for lunch with a light summer salad, or as a sweet snack served with dates.
€11,99
Out of stock
Make your own cream cheese at home with this cream cheese starter culture. Making cream cheese is simple; in fact, cultured cream cheese is one of the easiest cheeses to make! All you need is a pack of this starter and cream.