Online workshop koji making. Learn how to work with koi in this English spoken online workshops about koji, miso, shoyu making. In 1,5 hours you will know how to get started with koji, or aspergillus oryzae, yourself at home.
- Sale!
During this English spoken online masterclass, Dutch foodwriter and fermentation expert ‘Meneer Wateetons’ will teach you how to make your own miso.
