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Waterlock | for fermentation
Rated 4.90 out of 5€5,99Sauerkraut pots too big? Weck jars too expensive? Vacuum bags too environmentally polluting? Then simply convert any jar or yoghurt bucket that you already have lying around into automatic fermentation jars! -
pH strips | for fermentation
Rated 4.75 out of 5€11,99Acidity plays an important role in many forms of fermentation. The lower the pH, the more acidic your product. The more acidic your product, the safer your product. However, pH it is difficult to taste, see or smell precisely. That is why pH strips exist. These strips in the perfect 0.0-7.0 range for all your fermentation projects. -
Waterlock and Weck jar lids | 80 and 100 mm
Rated 4.83 out of 5€6,99 – €7,99This waterlockset comes prefabricated, no need to drill holes yourself. It fits on all standard 80 mm or 100 mm Weck jars. -
pH meter | for fermentation
Rated 4.85 out of 5€17,99Acidity plays an important role in many forms of fermentation. The lower the pH, the safer your product. You can measure the pH accurately using this meter. -
‘Rotpot’ | DIY vegetable fermentation starterkit
Rated 4.64 out of 5€24,99The RotPot is a complete do-it-yourself kit that allows you to make the tastiest sauerkraut or kimchi at home through fermentation. -
Mason jar lid with self sealing airlock | for vegetable fermentation
Rated 4.86 out of 5€7,99This specific self sealing airlock is build into a mason jar lid. It seals automatically but will open and release carbon dioxide if the build up in the jar increases. Fully automatic. No worries. -
Fermentation instant read sticker thermometer
Rated 5.00 out of 5€4,99This thermometer is ideal for measuring the temperature of your fermentation brew. Just stick it to the jar, or whatever you're using, and you're good to go. -
pH tester | for meat, sausages and cheese
Rated 4.83 out of 5€174,99This pocket sized Meat pH Tester is build to last. Comes with everything you need to get started measuring right away. - New!
Vegetable fermentation starter | for vegetable fermentation
Rated 4.50 out of 5€10,99This vegetable fermention starter accelerates the lacto-fermentation process, ensuring a more rapid acidification of the environment and preventing the development of off-flavours and odours, as well as the presence of unwanted germs. -
Pickle Pounder | for fermented vegetables
Rated 5.00 out of 5€12,99Pounding your vegetables is very important for fermentation, as it releases water which is needed for the bacteria to do their work as well as for protecting your vegetables from oxygen. Pounding can be done by hand, but this Pickle Pounder is the perfect tool for it. - Sale!
Non-cut kitchen safety gloves
Rated 5.00 out of 5€16,99 – €19,99Working in the kitchen requires sharp knives. But they also entail the danger of cutting yourself. With these gloves you don't have to worry about that anymore. - New!
15 pack pH calibration buffer powder | 5 sets of 3
Rated 4.80 out of 5€11,99It is essential to know the exact pH at a certain time in the fermentation, so you need this pH calibration buffer powder. Calibrating at least twice a month is recommended, and also when you haven't used your electrode for quite some time, it was cleaned, or it is a new one or simply because you want to make sure your fermentation is going according to plan. -
Wooden vegetable slicer | mandolin
Rated 5.00 out of 5€18,99This wooden vegetable slicer is a vintage tool that is a must-have item for your kitchen. It is a handy tool in your kitchen for quickly cutting all kinds of ingredients. Perfect for vegetable fernentation! - New!
Fermentation crock | for home made sauerkraut
Rated 5.00 out of 5€79,99Make your own sauerkraut for the rest of your life with the one and only fermentation crock. From onions to beans, cabbage to beet, there are delicious recipes for almost every crop and flavor palette. All you need to preserve vegetables is a little salt and water. - Sale!New!
Multi fermenter | for all your fermentation projects
Rated 5.00 out of 5€399,00€347,00This compact and portable multi fermenter can both cool (down to 5 degrees) and heat (up to 60 degrees) making it suitable for all your fermentation projects during any season, from yogurt to sausages and from koji to black garlic. - Sale!
Vegetable fermentation starterskit
€111,97€95,17This all in one vegetable fermentation starterskit contains all tools and ingrediënts for fermenting. Fermenting is an ancient conservation technique, where yeasts and bacteria convert naturally occurring sugars into mild acids. - New!In this English spoken workshop, you will learn all about kimchi, the popular fermented vegetable. Spicy, fresh, and incredibly tasty. You will discover that this flavoring is extremely versatile and that the range of preparations is enormous. There is even 7-up kimchi! In the meantime, you will also learn something about fermentation.