This is a versatile 550 gram multifunctional cheese mould that can be used for both soft and pressed cheeses.
Multifunctional 550 g cheese mould | for soft and pressed cheeses
This is a versatile multifunctional cheese mould for cheeses of around 550 grams that can be used for both soft and pressed cheeses.
Applications for this multifunctional cheese mould
✅ Soft goat cheeses, camembert style white mold cheeses, soft blue mold cheeses, soft red smear cheeses and soft vegan cheeses.
✅ Hard cheeses such as Gouda, Emmenthaler, Comté, Parmaggiano, hard goat cheeses and many more.
✅ Any other cheese you can think of.
- 550 grams cheese mould
- Follower for pressing
- Size: length 9.4 cm, height 11.5 cm, width 11.5 cm
Suggested reading on making your own cheese
- Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
- Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]
Buying a Multifunctional cheese mould?
Order your cheese mould at startercultures.eu, the European webshop for all your fermentation needs. By Meneer Wateetons, renowned Dutch fermentation expert and author. Order on weekdays before 3 pm and we’ll ship the same day. Questions on the usage of the cheese mould? Ask them in our chat, we’re here to help!
Online on demand workshop ‘how to make vegan cheese at home’ (subtitled)
During this English subtitled workshop, you will learn the theory and practice of making vegan cheeses at home, with a focus on vegan camembert and vegan blue cheese . Foodwriter ‘Meneer Wateetons’, author of several books on fermentation and alternative food preparation techniques, will teach you all about fermentation, curing salts, food safety, pH, starter cultures, molds, and drying conditions. Click