All in one ‘make your own cooked ham’ – starterkit

Make your own hams with this cooked ham starter kit

Contents

• Nitrite salt (for brining and a nice pink flavor)
• Dextrose (colorformation)
• Transglutaminase (meatglue, for sticking your ham together)
• Phosfates (for extra juicyness)
• Brine injector (for quick brine injection)
• Butchers twine (for tying up your hams)

Buying a cooked ham starter kit ?

Order your  starter kit at startercultures.eu, the European webshop for all your fermentation , sausage and charcuterie needs. By Meneer Wateetons, renowned Dutch fermentation and meat expert and author. Order on weekdays before  3 pm and we’ll ship the same day.  Questions on the usage ? Ask them in our chat, we’ll here to help!

Online English spoken sausage making workshop

In this English spoken online workshop you will learn the theory and practice of making fresh sausages. What types of meat work best, where can you find your ingredients, what are the main pitfalls and what funny things can you do with casings. Foodwriter ‘Meneer Wateetons’, author of several books on fermentation and alternative food preparation techniques,  will teach you all about fermentation, curing salts, food safety, pH, starter cultures, molds and drying conditions. Click here for more info.