Pasted hog casings – for charcuterie – 55 X 55 cm – 10 set

(33 customer reviews)

You use pigs casing sheets to, for example, pack your coppa. It offers a cheap and handy alternative for, for example, beef bungs. The large surface makes them suitable for any type of meat.

18,99

In stock

  • Guaranteed to work, or we'll replace it
  • Customer service by fermention expert
  • 4.7 stars, based on 3k+ reviews
  • Ordered before 15:00 = shipped the same day
  • We ship everywhere in Europe, USA and Canada

Product Description

You use pasted hog casings to, for example, wrap your coppa. It offers a cheap and handy alternative for, for example, beef bungs. The large surface makes them suitable for any type of meat.

How to use pasted hog casings

Can be used immediately, without soaking. Just tightly wrap your cured meat. Ideally use twine to tie it and use a pricker to avoid air pockets.

Content

  • 10 pig casing sheets
  • Extra large! 55x 55 cm
  • Dried, so can be stored outside the refrigerator
  • Can be used immediately, without soaking
  • shelf life at least 12 months
  • not for sale for the US and Canada

Online English spoken ‘how to make your own dry cured charcuterie’ workshopworkshop charcuterie 450

Learn how to make your own whole muscle charcuterie from ‘Meneer Wateetons’, the author of the (dutch) leading work in this field: ‘Over Charcuterie‘. Cured ham, pancetta, guanciale, lardo, coppa and more delicious Southern European dried meat products will be covered. In this online English spoken workshop you will learn everything about salting, drying, maturing, vacuuming, smoking, temperature and humidity in 90 minutes, after which you will be ready to make your own charcuterie yourself, safe and tasty. Click here for more info.

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33 reviews for Pasted hog casings – for charcuterie – 55 X 55 cm – 10 set

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  1. Verified reviewVerified review - view originalExternal link

    Super handy for wrapping lean meat, roll it around and into the drying cabinet

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  2. Verified reviewVerified review - view originalExternal link

    Excellent quality and easy to work with.

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  3. Verified reviewVerified review - view originalExternal link

    You can get on with that! It looks good although I will have to wait for the final result!

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    Superb quality

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18,99

In stock

You use pigs casing sheets to, for example, pack your coppa. It offers a cheap and handy alternative for, for example, beef bungs. The large surface makes them suitable for any type of meat.

In stock

  • Guaranteed to work, or we'll replace it
  • Customer service by fermention expert
  • 4.7 stars, based on 3k+ reviews
  • Ordered before 15:00 = shipped the same day
  • We ship everywhere in Europe, USA and Canada
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