Tofu press – for tasty and crispy tofu
Looking to elevate your tofu dishes? Say hello to our tofu press, your must-have kitchen gadget to transform that store-bought tofu into something extraordinary. Tofu pressing is now hassle-free and effective.
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Product Description
Looking to elevate your tofu dishes? Say hello to our tofu press, your must-have kitchen gadget to transform that store-bought tofu into something extraordinary. Tofu pressing is now hassle-free and effective.
Why pressing tofu is a game-changer
Tofu is a wonderful meat alternative, but it often comes packed with water. Reducing that moisture content has several benefits:
✅ Enhanced flavor: Less water allows tofu to absorb marinades and seasonings much better.
✅ Improved marinating: A drier tofu surface means your marinades penetrate more deeply.
✅ Crispier texture: Removing water helps to achieve that perfect crispy finish when frying or baking.
✅ Better browning: Drier tofu results in a golden-brown and delicious appearance.
So, there’s no question about it; for the best tofu experience, you need a tofu press.
The advantages of using our tofu press
You might wonder why you can’t just sandwich tofu between two cutting boards, some paper towel and a makeshift weight on top. Well, here’s why our tofu press is the go-to choice:
✅ Automatic and neat: No need for precarious stacks of cans or cutting boards.
✅ Space-efficient: Takes up less counter space compared to DIY methods.
✅ Clean: Say goodbye to tofu water spilling all over your kitchen.
✅ Convenient: No more replacing wet paper towels.
✅ Dishwasher-safe: Cleanup is a breeze.
✅ Fridge-friendly: Tofu pressing in the fridge minimizes spoilage risk.
✅Environmently friendly: the amount of paper normally needed to absorb the excess water is insane
✅ Envy factor: Impress your friends when you tell them you own a specialized tofu press.
Steps for achieving crispy tofu
- Place your tofu in the tofu press for several hours or overnight, ideally in the fridge.
- Pat down any remaining moisture on your tofu block with a paper towel.
- Cut into desired shapes—cubes, strips, you name it.
- Dust with cornstarch, potato starch, or rice flour, along with some salt (and optional spices).
- Deep-fry at 190 degrees for 4 minutes.
- Enjoy immediately for maximum crispiness.
What’s included in the package
- Tofu press
- Instruction manual for ultimate tofu pressing
Get your hands on our state-of-the-art tofu press and redefine your tofu cooking experience. After all, when it comes to tofu, pressing is believing.
Tip
Combine with a tofu coagulant and cheesecloth and you can use this press to make your own tofu!
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7 reviews for Tofu press – for tasty and crispy tofu
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Looking to elevate your tofu dishes? Say hello to our tofu press, your must-have kitchen gadget to transform that store-bought tofu into something extraordinary. Tofu pressing is now hassle-free and effective.
In stock
In stock
handige tool om tofu droog te krijgen
Handiger dan met een theedoek uitpersen en zo leg je de tofu makkelijk in de koelkast.
Ook nog niet geprobeerd maar bij voorbaat blij dat ik niet meer met wiebelende stapels en natte boeken hoef aan te modderen.