Online course ‘make your own blue cheese’

In this culicollab series, the author of the ultimate Dutch home cheesemaking book ‘Kaas uit Eigen Keuken‘ Nils Koster joins the Wateetons workshop kitchen digitally for a series of workshops on making your own cheese. In this edition: online blue cheese workshop. From Roquefort to Stilton. Nils Koster and Meneer Wateetons teach you how to make your own blue cheese.

What will you learn during this online blue cheese workshop?

✅ Food writers Meneer Wateetons and Nils Koster team up to teach you everything about making your own cheese, and blue cheese in particular.
✅ Afterwards, you’ll understand why you do what you do.
✅ No tricks, but understanding. No fixed recipes, but insight.
✅ Which ingredients and materials do you need? And where do you get them?
✅ Clear theory and all steps demonstrated.
✅ Veggie friendly.
✅ Boring? Difficult? Not at all; as authors, Nils and Meneer know better than anyone how to make dry matter juicy and understandable.
✅ Includes FREE download of the summary and recipes.
✅ Lifetime access

About Meneer Wateetons

The online washed-rind cheese workshop is taught by Meneer Wateetons, culinary writer and author of nine authoritative cookbooks such as Over Rook, Over Rot (2015), Over Drank and the Worstbijbel. For fifteen years, he has been giving humorous, educational, tasty, and fun culinary workshops and masterclasses where you actually learn something. For hobbyists, professionals like chefs and student chefs, and companies. His workshops are rated 4.9 stars on Facebook.

About Nils Koster

Nils Koster has been interested in everything edible from nature for years. He made his first cheese in 2013, and after endless testing and adjusting of recipes, he now has an old bunker on Vlieland where the most fantastic cheeses are aging and where he gives tastings, workshops, and tours. Nils is also the author of Kaas uit eigen Keuken, the best and most enjoyable book on cheesemaking in the Netherlands.

Time, length of the online blue cheese workshop

The workshop lasts approx. 2 hours. You can watch it at your own convenience.